Yearning to set up their own restaurant, La Fontana's owners, Lisa and Ben, put their years of experience together to create this very restaurant. Lisa's family history of crafting Italian delicacies, plus Ben's keen interest in cooking, show the dedication they have to making sure you enjoy every bite, down to the last morsel. Their passion and dedication even spreads to their chefs, Carlos and Augusto, who delight in cooking dishes on the menu and creating new ones!