The Ferry Restaurant based in the historic Elephant Boatyard, Bursledon is a real hidden gem set right on the Hamble river. The outside seating lets you take full advantage of the beautiful views in peaceful surroundings on lovely summer evenings. French head chef Anthony prepares and cooks everything from fresh and sources local produce wherever possible. The lunch time menu is ideal for those wanting a quick bite to eat - from platters to share, sandwiches to fresh fish, steaks, shellfish and salads. For people with a hankering for something more substantial, the evening menu offers just as much choice!