Gastronomica was founded in 2000 by Italian entrepreneur and food lover Marco Vineis who has a passion for supporting and promoting small artisan food producers, particularly from his unspoilt home region Piedmont. Their two London restaurants in Pimlico and Wapping offer authentic homemade dishes and desserts using their own Italian products, including vegetables and fruit. Aperitivo is a wonderful traditional way to relax for a few hours with a selection of dishes accompanied by a Prosecco, Campari, Spritz or other cocktails. They offer it at both restaurants every day! The menus cover the whole day from breakfast, morning cakes and pastries, brunch and lunch options, through to a late supper.