Giuseppe Miggiano and John O'Hanlon first opened the Casa Tua doors on 8th August 2013. After meeting in 2009 at the Little Italy club/restaurant in Soho, they formed a great friendship that led to John, who was in the construction business, making Giuseppe’s dreams of running his own restaurant a reality. Casa Tua, is the place where people can meet for an early morning coffee, for a tasty lunch or for a delicious dinner. Their food is based on old simple Italian recipes from Puglia and Mediterranean influences, they only use healthy and fresh ingredients. Their food is paired with good Italian wine and modern cocktails.